Ingredients | PASTRY (70%): WHEAT Flour, Vegetable Margarine (Fats (Palm), Oil (Sunflower)), Water, Acidity Regulator: Citric Acid; Flavourings), Sugar, Corn Starch, EGGS, Inverted Glucose Syrup, Salt, Raising Agents: Diphosphate, Sodium Carbonate; Flavourings. SALTED CARAMEL FILLING CREAM (30%): Vegetable Oils (Sunflower, Palm), Sugar, Skimmed MILK Powder, Whole MILK Powder, Whey Powder (MILK), Lactose (MILK), Butter (MILK), Caramelised Sugar, Emulsifier: SOYA Lecithin; Flavourings, Fleur de Sel Salt (0.1%), Colouring: Paprika Extract. |
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Allergens | WHEAT, EGG, MILK, SOYA |
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