| Ingredients | PASTRY (70%): WHEAT Flour, Vegetable Margarine (Fats (Palm), Oil (Sunflower)), Water, Acidity Regulator: Citric Acid; Flavourings), Sugar, Corn Starch, EGGS, Inverted Glucose Syrup, Salt, Raising Agents: Diphosphate, Sodium Carbonate; Flavourings. HAZELNUT CHOCOLATE FILLING CREAM (30%): Sugar, Vegetable Oils (Sunflower, Palm), HAZELNUTS (10%), Low-Fat Cocoa Powder (6%), Whole MILK Powder, Emulsifier: SOYA Lecithin; Flavourings. |
|---|---|
| Allergens | WHEAT, EGG, MILK, NUTS, SOYA |
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