Tomatoes (46%), Onions (38%), Rapeseed Oil, Garlic Puree, Ginger Puree, Spices (contains MUSTARD), Salt, Concentrated Lemon Juice, Paprika, Coriander, Green Chillies, Cumin Seeds.
For allergens see ingredients in UPPERCASE. |
Butter Chicken Curry Sauce
£4.25
The Butter Chicken Base has been perfected using large pieces of onion and tantalising spices. Charlie has created this recipe without using butter. Add as much or as little as you like for a wonderful buttery taste! Why not stir in a dollop of crème fraîche to create a creamy texture?
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